Lunch Menu
Kettle Made Soups & Chili
Chicken Tortilla, Black Bean & Soup of the Day Jefe’s Chili with cheese and onions
Small $2.50 Medium $3.50 Large $4.50 Small $2.99 Medium $3.99 Large $5.99
Salads
House-a selection of fresh garden vegetables and baby greens
Side $3.50 Dinner $6.50 Grilled chicken/BBQ Meats $9.50 Steak $10.50 Shrimp $13.50
Caesar-the first Caesar salad was first made in Mexico
Side $3.95 Dinner $6.95 Grilled Chicken/BBQ Meats $9.95 Steak $10.95 Shrimp $13.95
Dressings: Lite Balsamic Vinaigrette, scallion lime, blue cheese, ranch, creamy Vidalia onion or oil & vinegar
Hut Lunch Combos
Can’t decide-we think it’s o.k. to have both
Soup & side salad $6.75 Quesadilla & soup or salad $8.99 BBQ sandwich & soup or salad $8.99
Substitute Chili for soup add $1.00
“Non-Smoking Section”
Veggie Wrap: Grilled vegetables in a jumbo tortilla with baby greens, tomatoes, red onion and honey mustard. $6.99
Hut Chicken: Chicken breast grilled plump & juicy on a sub roll with lettuce, tomato & red onion $6.50
Mike’s Cheese Steak: Award winning! Cooked with peppers, onions and American cheese on a sub roll. $7.25
Grub Burger: 1/2 Pound burger grilled to perfection topped with lettuce, tomato & red onion on a round roll. $6.95
Buffalo Burger: This lean & mean 1/2 pound burger is half the calories, fat and cholesterol than grilled chicken. $7.95
Chicken Tenders: Hand breaded chicken tenders are served golden with a side of Hut made honey mustard.
3 pcs. $6.75 6 pcs. $8.95
Grub is in the air…
HUT Turkey Sub: Sliced smoked turkey is piled on an 8” sub roll with lettuce, tomato, onion & dressing. $6.95
BBQ Sandwich: Choose one slow cooked meats piled on a toasted round roll with house BBQ sauce. $7.50
Black & Tan: Classic! Pulled pork & brisket on a toasted round roll with pickle, onion frisse & BBQ sauce. $7.75
Sloppy Joe: Choice of pulled BBQ meat topped with zesty salsa de arbol & Mel’s slaw on a round roll. $7.85
BBQ Platter: Choice of pulled pork, brisket, pulled chicken, pork loin, smoked turkey or hot link (add $1.00).
2 meats $7.99 3 meats $8.99 4 meats $9.99
Ribs: Lunch Portion (4 bones) 1/2 Rack (6 bones)
Spare $8.45 $9.45
Baby $9.45 $10.45
Fried $8.45 $9.45
“Non-Smoking” & Rub sections are served with choice of side.
Jefe’s in the Hut
Quesadilla: Grilled flour tortillas with a blend of cheeses and scallion then topped with Pico and Crema. $7.95
Enchiladas: White corn tortillas rolled with cheese, onion & cilantro topped with enchilada sauce & cheese. $7.95
Burritos: Flour tortillas are rolled topped with enchilada sauce and cheese. $7.95
Tacos: Choice of 2 Mexican OR California Hard or Soft. $7.95
Fajita Wrap: Onions and tri color peppers sautéed with our special seasoning then rolled in a jumbo tortilla with Pico
de Gallo, shredded lettuce, rice & Mexican crema. Chicken $7.95 Steak $8.95
This section is served with a side of rice & beans.
Meat choices for Mexican items: ground beef, steak, pulled chicken, chorizo, pulled pork or brisket.
Beverages:
Bottomless fountain soda/ Hut Tea $1.99
Bottled Soda/Water $1.99
Root Beer Float $3.99
Coffee/Hot Tea $1.50
Extras:
Bacon $1.75
Portabella $1.25
Guacamole $2.99
Additional Side $2.99
Extra Meat $4.00
Cheese $.90
Side Choices:
Mel’s Creamy Cole Slaw
Carolina Apple Cole Slaw
Yukon Gold Potato Salad
Linda’s Baked Beans
Rice & Beans
Fresh Cut Fries
Loco Fries
Your first baskets of chips & salsa are complimentary any extras will be $2.99 each.